Salmonella contamination at a Nevada food-flavoring plant may trigger the recall of as many as 10,000 products, according to a Consumers Union scientist.
PepsiCo Inc. joined Procter & Gamble Co., Nestle SA and McCormick & Co. yesterday in recalling food containing hydrolyzed vegetable protein, or HVP.
To date, there are no known illnesses associated with the contaminated HVP, which is sometimes referred to as a “natural flavor” on ingredient labels
http://www.accessdata.fda.gov/scripts/HVPCP/
http://en.wikipedia.org/wiki/Acid-hydrolyzed_vegetable_protein
http://www.washingtonpost.com/wp-dyn/content/article/2010/03/09/AR201003...
